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44Limited data

7/13 ingredients recognized

Ingredient Safety57
Quality11
Contaminants100
Transparency48
Toft's

Ice cream

foodfrozen foods0019473007225
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Flagged concerns

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

mint chiffon base , natural flavors, fd&c blue #1,

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate)), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin (an emulsifier), vanilla), mint chiffon base (high fructose corn syrup, corn syrup, water, sugar, buttermilk powder, turmeric, salt, potassium sorbate (a preservative), natural flavors, fd&c blue #1, and fd&c green #5), green color (water, propylene glycol, fd&c yellow #5, and fd&c blue #1), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), natural and/or artificial flavors and annatto.

Ingredient analysis

1
Milk72
2
cream78
3
sugar40
4
corn syrup28
5
dessert solids )
6
chocolate chips , vanilla)
7
mint chiffon base , natural flavors, fd&c blue #1,35
8
fd&c green #5)
9
green color
10
stabilizer
11
natural
12
artificial flavors32
13
annatto72

Cleaner alternatives