7/11 ingredients recognized
Ice cream
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Flagged concerns
corn syrup
Pure glucose; spikes blood sugar; contributes to metabolic disorders.
artificial flavors
Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure
sugar
High glycemic index; promotes inflammation and metabolic disease.
french custard base , sugar, high fructose corn syrup, corn syrup, water, potassium sorbate
Isolated fructose is liver-metabolized; metabolic concerns at elevated dietary intake
Full ingredient list
Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate)), french custard base (sugared egg yolk (egg yolk, sugar), sugar, high fructose corn syrup, corn syrup, water, potassium sorbate and citric acid), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), natural and/or artificial flavors and annatto.