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40Limited data

6/13 ingredients recognized

Ingredient Safety57
Quality0
Contaminants100
Transparency44
Toft's

Ice cream

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Flagged concerns

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, sugar, corn syrup, dessert solids (whey, whey solids, nonfat dry milk, and edible salts (sodium carbonate, di-potassium phosphate and sodium citrate)), pumpkin variegate (corn syrup, water, sugar, pumpkin puree, modified corn starch, molasses, caramel color, nutmeg, cinnamon, potassium sorbate (preservative), fd&c yellow #5, fd&c red #40, and fd&c yellow #6), natural graham crunch (sugar, bleached wheat flour, partially hydrogenated cottonseed and soybean oil, whole wheat flour, salt, molasses, cinnamon, sodium bicarbonate, caramel color, soy lecithin, natural flavor, and sorbic acid (preservative)), pumpkin puree (pumpkin puree, water, molasses, nutmeg, cinnamon, caramel color, potassium sorbate (preservative), fd&c yellow #5, fd&c red #40, fd&c yellow #6), stabilizer (mono & diglycerides, cellulose gum, guar gum, locust bean gum, polysorbate 80, carrageenan, disodium phosphate, calcium sulfate), natural and/or artificial flavors and annatto.

Ingredient analysis

1
Milk72
2
cream78
3
sugar40
4
corn syrup28
5
dessert solids )
6
pumpkin variegate , fd&c yellow #5, fd&c red #40,
7
fd&c yellow #6)
8
natural graham crunch )
9
pumpkin puree , fd&c yellow #5, fd&c red #40, fd&c yellow #6)
10
stabilizer
11
natural
12
artificial flavors32
13
annatto72

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