Home/food/Murray st vanilla bean and chocolate almonds ice creams
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14/21 ingredients recognized

Ingredient Safety65
Quality30
Contaminants100
Transparency28
Bulla

Murray st vanilla bean and chocolate almonds ice creams

foodfrozen foods9310161015517
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Flagged concerns

glucose syrup

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

sugar

High glycemic index; promotes inflammation and metabolic disease.

soy & tree nuts may be present: gluten & peanuts broken sticks rarely occur but may cause a choking or injury hazard adult supervision recommended for children 0-5 years made with fresh milk & cream no artificial colours or flavours vegetarian suitable made in australia tueworldn

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

fresh milk, fresh cream (20%), sugar, milk solids, cocoa solids, glucose syrup, roasted almonds (5%), water, egg yolk, thickeners (1442, locust bean gum, guar gum, tapioca starch, carrageenan, xanthan gum), vanilla bean extract & seeds (1%), emulsifiers (476, soy lecithin), natural flavour, salt, inulin, caramelised sugar, natural colour (lutein). contains on average 13.5% milk fat in ice cream. chocolate contains minimum 35% cocoa solids. contains: milk, egg, soy & tree nuts. may be present: gluten & peanuts. broken sticks rarely occur but may cause a choking or injury hazard. adult supervision recommended for children 0-5 years. made with fresh milk & cream. no artificial colours or flavours. vegetarian suitable. made in australia tueworldn

Ingredient analysis

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