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45Fair
Ingredient safety50
Formulation quality0
Contaminant risk100
Label transparency48
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 18 of 18 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Winn Dixie

Chunky Chocolate Chip Cookies

Food & GrocerySnacks & ChipsBarcode 0021140016478

Top 10 Snacks & chips — published list for this aisle

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Flagged concerns

PARTIALLY HYDROGENATED SOYBEAN OIL

Contains trans fats; strongly linked to cardiovascular disease.

CONTAINS LESS THAN OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

CORN SYRUP

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

CARAMEL COLOR

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

NATURAL & ARTIFICIAL FLAVORS

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

SUGAR

High glycemic index; promotes inflammation and metabolic disease.

INVERT SUGAR

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

WHEAT FLOUR, SEMISWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN, ARTIFICIAL FLAVOR), SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, SEMISWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, ANHYDROUS DEXTROSE, COCOA BUTTER, SOY LECITHIN), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, SALT, WHEY, BAKING SODA, AMMONIUM BICARBONATE, PROPYLENE GLYCOL, MONOCALCIUM PHOSPHATE, CARAMEL COLOR, INVERT SUGAR, CORN SYRUP, NATURAL & ARTIFICIAL FLAVORS, XANTHAN GUM.

Ingredient analysis

Cleaner alternatives

Same aisle, higher PureScore. Open each one to compare the label.