Home/food/Peppermint Stick Ice Cream
56Limited data

15/18 ingredients recognized

Ingredient Safety60
Quality34
Contaminants100
Transparency43
Brigham’s

Peppermint Stick Ice Cream

foodfrozen foods0024011603258
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Flagged concerns

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

red 40

Linked to ADHD in children; potential carcinogen; may contain carcinogenic contaminants.

diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

natural flavor

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

polysorbate 80

Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Cream, milk, sugar, peppermint candy, corn syrup, coconut oil, natural flavor, red 40, sunflower lecithin, guar gum, salt, mono and diglycerides, polysorbate 80, carrageenan, potassium phosphate, cellulose gum, peppermint extract.

Ingredient analysis

Cleaner alternatives