Home/food/Mini ice cream sandwiches
41Limited data

28/29 ingredients recognized

Ingredient Safety50
Quality0
Contaminants100
Transparency10
Harris Teeter

Mini ice cream sandwiches

foodfrozen foods0007203671373
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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

mono - and diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

mono - and diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

artificial flavors

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

maltodextrin

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

cellulose gum

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

polysorbate 80

Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

caramel color

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

Full ingredient list

Ice cream - milk, cream, corn syrup, sugar, whey, buttermilk, maltodextrin, cellulose gel, mono - and diglycerides, guar gum, locust bean gum, cellulose gum, polysorbate 80, carrageenan, natural and artificial flavors, sucralose wafers - bleached wheat flour, sugar, caramel color, dextrose, palm oil, corn flour, cocoa, high fructose corn syrup, baking soda, modified corn starch, salt, mono - and diglycerides, soy lecithin.

Ingredient analysis

Cleaner alternatives