Home/food/Spreadable Light Butter With Canola Oil
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11/14 ingredients recognized

Ingredient Safety50
Quality64
Contaminants100
Transparency55
Country Crock

Spreadable Light Butter With Canola Oil

foodcooking oils fats0027400323287
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Flagged concerns

CANOLA OIL

Industrial seed oil; very high omega-6; hexane-extracted and heavily refined; promotes inflammatory imbalance.

DIGLYCERIDES

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

MODIFIED CORN STARCH

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

NATURAL FLAVOR

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

VITAMIN A PALMITATE

May enhance tumor development when applied on skin exposed to UV; avoid in daytime SPF products.

Full ingredient list

WATER, BUTTER [CREAM (MILK), SALT], CANOLA OIL, MODIFIED CORN STARCH, BUTTERMILK, SALT, CONTAINS 1 PERCENT OR LESS OF EACH OF THE FOLLOWING: MONO AND DIGLYCERIDES, NATURAL FLAVOR, PGPR (EMULSIFIER), USED TO PROTECT QUALITY (POTASSIUM SORBATE, SODIUM BENZOATE), LACTIC ACID, VITAMIN A PALMITATE, BETA CAROTENE (FOR COLOR).

Ingredient analysis

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