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—Limited data

13/15 ingredients recognized

Ingredient safety50
Formulation quality4
Contaminant risk100
Label transparency55
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 13 of 15 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

Soft cookies oatmeal

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Flagged concerns

high fructose corn syrup

Linked to obesity, diabetes, fatty liver disease; often contains mercury from chlor-alkali processing.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

natural & artificial flavors

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

vegetable shortening

Highly refined fat blend; typically palm or soybean based; ultra-processed origin

sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Enriched bleached and unbleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (partially hydrogenated soybean and/or cottonseed oils), high fructose corn syrup, oatmeal, raisin paste, water, corn syrup, dried eggs, leavening (baking soda), salt, dried whey, cinnamon, natural & artificial flavors.

Ingredient analysis

Cleaner alternatives

Same aisle, higher PureScore. Open each one to compare the label.