Home/food/Whitey's, Ice Cream, Graham Central Station
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17/21 ingredients recognized

Ingredient Safety50
Quality0
Contaminants100
Transparency32
Whitey's Ice Cream Inc.

Whitey's, Ice Cream, Graham Central Station

foodfrozen foods0037816100204
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Flagged concerns

soybean oil

High in omega-6; promotes inflammation; usually GMO; highly processed; industrial seed oil.

corn syrup

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

diglycerides

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

artificial flavor

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

modified food starch

Ultra-processed starch derivative; very high glycemic index; may disrupt gut bacteria.

caramel color

Ammonia-process caramel coloring; may contain 4-MEI; ultra-processed marker.

carrageenan

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

sugar

High glycemic index; promotes inflammation and metabolic disease.

powdered sugar

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

Milk, cream, sugar, corn syrup, graham cracker (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid], whole wheat flour, partially hydrogenated soybean and/or cottonseed oils, high fructose corn syrup, molasses, honey, salt, sodium bicarbonate), soybean oil, powdered sugar (sugar, cornstarch), coconut oil, modified food starch (corn), artificial flavor, molasses, mono and diglycerides, soy lecithin, carob bean gum, guar gum, potassium sorbate, caramel color, yellow #5, yellow #6, carrageenan.

Ingredient analysis

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