Home/food/Neopolitan Ice Cream
58Limited data

20/21 ingredients recognized

Ingredient Safety61
Quality38
Contaminants100
Transparency35
Albertson's

Neopolitan Ice Cream

foodfrozen foods0041163458901
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Flagged concerns

CORN SYRUP

Pure glucose; spikes blood sugar; contributes to metabolic disorders.

MONO & DIGLYCERIDES

Emulsifier; can contain trans fats not captured on the nutrition label; ultra-processed marker.

ARTIFICIAL FLAVORS

Catch-all for synthetic flavor chemicals; regulatory threshold does not address cumulative exposure

CONTAINS LESS THAN OF NATURAL FLAVORS

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

CELLULOSE GUM

Synthetic emulsifier; animal studies link it to microbiome disruption and inflammation.

POLYSORBATE 80

Synthetic emulsifier; animal studies link it to gut-microbiome disruption and intestinal inflammation.

CARRAGEENAN

Intestinal inflammation; may exacerbate IBS; degraded form is carcinogenic.

SUGAR

High glycemic index; promotes inflammation and metabolic disease.

Full ingredient list

MILK, CREAM, SUGAR, CORN SYRUP, WHEY, STRAWBERRIES, WHEY PROTEIN CONCENTRATE, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 1% OF NATURAL FLAVORS, VANILLA EXTRACT, MONO & DIGLYCERIDES, GUAR GUM, SODIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM, SODIUM CITRATE, POLYSORBATE 80, CARRAGEENAN, ARTIFICIAL FLAVORS, BEET COLOR, ANNATTO (FOR COLOR).

Ingredient analysis

Cleaner alternatives