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Granola Classic by H-E-B
—Limited data

17/21 ingredients recognized

Ingredient safety64
Formulation quality68
Contaminant risk100
Label transparency32
How we scored this

PureScore is the stored composite of ingredient safety (40%), formulation quality (30%), contaminant risk (20%) and label transparency (10%). This label matched 17 of 21 listed ingredients. Unmatched names never wear an Excellent stamp. Methodology

H-E-B

Granola Classic

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Flagged concerns

GLUCOSE SYRUP

Isolated glucose from corn or wheat starch; high glycemic; rapid insulin spike

NATURAL FLAVOR

Vague term masking hundreds of possible compounds; may include MSG, beaver anal gland secretions, and other sources.

SUGAR

High glycemic index; promotes inflammation and metabolic disease.

WHEAT GLUTEN

Isolated wheat protein; can drive gut inflammation; removed from bran and germ

Full ingredient list

WHOLE GRAIN ROLLED OATS, SUGAR, PALM OIL, WHOLE GRAIN ROLLED WHEAT, RICE FLOUR, GRATED DESICCATED COCONUT, GLUCOSE SYRUP, LESS THAN 1% OF: RICE, SODIUM BICARBONATE, WHEAT GLUTEN, BARLEY AND WHEAT MALT FLOUR, CARAMEL, NATURAL FLAVOR, SALT, BARLEY MALT EXTRACT, SUNFLOWER LECITHIN. CONTAINS: WHEAT, COCONUT MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, PEANUTS AND TREE NUTS

Ingredient analysis

Cleaner alternatives

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